Quinoa, olive & caramelised onion loaf
This quinoa olive onion loaf is one of my favourite gluten-free recipes for meal prep, entertaining and healthy lunches. Made with protein-rich quinoa, sweet caramelised onions and olives, it’s delicious served warm or cold. As both a chef and clinical nutritionist, I’ve been cooking with quinoa for more than 20 years. I love its versatility, […]
Paleo orange & cacao loaf
This paleo orange and cacao loaf is proof that healthy baking never has to compromise on flavour. Bursting with fresh orange zest, rich cacao and wholesome ingredients, it’s naturally gluten-free, grain-free and refined sugar-free, making it the perfect nourishing treat for breakfast, afternoon tea or dessert. The bright citrus notes pair beautifully with the deep […]
Paleo pecan, apple and coconut slice
This Paleo apple pecan slice is a wholesome, naturally sweetened bake that’s perfect for breakfast, afternoon tea or a healthy lunchbox snack. Made with fresh apples, crunchy pecans, coconut and dates, this Paleo apple pecan slice is gluten-free, grain-free and packed with nourishing whole-food ingredients. The combination of fibre-rich apples, heart-healthy pecans and naturally sweet […]
