Club Med Phuket CSR

Agrisud is an organisation who educates local farmers with best farming practices to eliminate the use of pesticides. Club Med partners with Agrisud to support those farmers who implement these practices by purchasing their local produce in return. Spend an afternoon at the resort with local farmers. Understand the farm-to-table process while experiencing a Balinese […]

Le Cordon Bleu Master Chef Sam Gowing Announces Partnership with Club Med Asia Pacific

Australia’s leading wellness chef and clinical nutritionist, Samantha Gowing, is taking her renowned food as medicine philosophy offshore through a partnership with Club Med Asia Pacific. Guests at selected Club Med Asia Pacific resorts are now enjoying a Wellness Gastronomy menu inspired by Gowing’s evidence-based approach to nutrition and culinary wellness. The program features up […]

Chef Sam Gowing, Le Cordon Bleu Master of Gastronomic Tourism and Clinical Nutritionist, standing in her chef’s jacket in front of a heritage kitchen dresser.

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