Trusted by leading resorts, hospitality brands and organisations.

How Sam can Help

Whether you're a hospitality business, tourism destination, wellness brand or food company, I combine culinary expertise, clinical nutrition and commercial strategy to create healthier, more memorable food experiences.

Executive Chef

Strategic food and wellness consulting for hospitality, tourism, health and lifestyle organisations with impact.

Chef Sam Gowing delivering a keynote presentation on food as medicine and wellness nutrition at a corporate conference at Elements Resort in Byron Bay.

Keynote Speaking

Evidence-based presentations that inspire audiences through the science and art of food as medicine.

Chef Sam Gowing presenting a Club Med Bali culinary experience certificate to a cooking class participant after a hands-on masterclass.

Culinary Experiences

Interactive cooking demonstrations, masterclasses and immersive food experiences for guests, teams and events.

Hi Ben, Thank you for your lovely message. Your vision for a world-first food discovery resort centred on Food as Medicine sounds inspiring and certainly aligns with my work as a chef and clinical nutritionist. I'd love to learn more about your project. Could you please complete the enquiry form on my website with a few details about your concept, location, timeline, and how you see us working together? https://www.chefsamgowing.com/contact/ Once I've had a chance to review your enquiry, I'll be in touch to arrange a conversation if it's the right fit. Warm regards, Chef Sam Gowing

Recipe Development

Creating nutritious, commercially viable recipes for brands, publishers, wellness programs and hospitality.

About Sam

Meet Sam Gowing
Chef • Clinical Nutritionist
Le Cordon Bleu Master

With over 40 years in hospitality, Sam has helped leading brands, wellness organisations and chefs create healthier, more memorable food experiences through consulting, keynote speaking and culinary innovation.

Watch Sam in Action

From international wellness consulting to cooking on camera, discover Chef Sam in action.

Wellness Tourism

The unique spa and wellness destination programs are handcrafted to service the niche in the global marketplace for a spa cuisine and wellness specialist in the booming arena of luxury lifestyle retreats, health spas and elegant beach resorts.

Cooking on Camera

Need a chef who can cook, connect, and captivate? Chef Sam is your go-to for dynamic cooking demos, ambassador campaigns, and media activations. With decades of experience in wellness, nutrition, and live performance, Sam brings heart, skill and storytelling to every stage.

Learn. Grow. Thrive.

Whether you're looking to build your skills, grow your career or improve your health, there's a pathway for you.

Chef Sam Gowing leading a hands-on private cooking class with participants learning healthy cooking techniques.

Learn

Learn at your own pace with private lessons or online cooking courses designed to build confidence in the kitchen.

Chef Sam Gowing mentoring a chef in a professional kitchen, sharing culinary knowledge and practical skills.

Grow

Personalised mentoring guidance for chefs, food professionals and entrepreneurs ready to grow their careers and businesses.

Chef Sam Gowing holding a bowl of fresh seasonal vegetables representing personalised clinical nutrition consultations and healthy eating.

Thrive

Evidence-based nutrition consultations tailored to your health, lifestyle and wellbeing, available online or in person.

What Clients Say

Come into my kitchen

Pull up a chair. Explore seasonal recipes, evidence-based nutrition and stories from my kitchen to yours.

Join NOW & ZEN

Stories, recipes and observations from the kitchen, garden and on the road.

Ready to bring Sam to your table?

Chef Sam Gowing, Le Cordon Bleu Master of Gastronomic Tourism and Clinical Nutritionist, standing in her chef’s jacket in front of a heritage kitchen dresser.

Cook with confidence.
Eat with purpose.

Healthy recipes for every season,
every table and every stage of life.

Online courses, cooking classes and mentoring inspired by over 40 years of culinary expertise.

Let's work together

Explore my Work With Me page to learn more about keynote speaking, consulting, culinary experiences and collaborations.

Or simply complete the form below and I’ll be in touch to discuss your project.

What is your name please?
What is your email?
How can we help?

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